As our new website has only just gone live we will be adding to this section over the coming months.

Q - What is bright and rough beer?
A - Bright beer contains no yeast and is ready to drink. Most of our beer is sold in this format especially during the summer as customers can just collect it on the day of the function and drink it immediately.  Rough beer contains yeast and needs to be left stationary overnight for the yeast to settle. The main advantage of rough beer is that it last a little longer once opened.

Q - If I buy rough beer (includes yeast) how long will it take to clear?
A - Both minipins (18 pint) and polypins (36 pint) will clear overnight. For firkins (72 pints) they are best left for 24 hours.

Q - What do I need to serve beer from a brewery firkin (72 pint)?

A - We supply you with a tap, stillage (support) and spile (to vent the cask). In return, we will ask you for a £50 deposit cheque which will be returned to you once the cask and equipment has been returned to the brewery.

Q - Do you deliver to retail customers?
A - Unfortunately not. We will help you carry larger orders to the car and we soon hope to be able to send 9 pint tins via overnight courier.

Q - Can you reuse 2 and 3 litre containers and 9 pint tins?
A - Unfortunately not. However, please recycle them in the relavent section at your local refuse centre.

Q - Where can we find your beer locally?
A - We have a number of pubs that sell our beer. The best thing will be to give us a call and we can tell you the nearest one to you.

Q - Do you sell your beer in bottles?

A - No, but we soon will be. The first beer to be bottled will be Side Pocket for a Toad followed by Death or Glory.