Tring Brewery Co are proud to launch what is believed to be a world-first product today, in collaboration with The Original Biltong Company, based in nearby Chesham.
The Original Biltong Company produce South-African inspired cured meats using authentic family recipes. All of their products are made with locally-sourced, grass-fed beef. Tring Brewery have partnered with the Original Biltong Company to produce a special biltong that has been cured with beer.
Believed to be a commercial first, the beef snack has been cured using the brewery’s award winning ‘Death Or Glory’ barleywine.
Death Or Glory was recently judged to be the Best Bottled Beer in the UK by SIBA (Society Of Independent Brewers Association), having also achieving Bronze Champion Beer Of Britain with CAMRA (Campaign For Real Ale) in 2016.
Fruity Guajillo chillies have been paired with the sweet, strong ale to deliver bold flavour with a slight kick of heat!
Death Or Glory biltong will be launched in Tring’s brewery shop on Dunsley Farm, with plans already in place to make it a permanent product.
Cheers to the world’s first beer-cured biltong!